1 Review

Japanese Cooking Sashimi Knife

SKU: 115


4 in stock

This exceptional Japanese Sashimi Knife is an multipurpose knife ideal for cutting vegetables, fish and meat. Quality crafted in Japan by Sekiryu.


Japanese Cooking Sashimi Knife

This Japanese Cooking Sashimi Knife is ideal for cutting raw, fish and meat. In fact his knife is a great chef knife. Each Japanese kitchen knife is precision balanced for maximum performance. The holes in the knives prevents a vacuum from forming and allows the person to cut faster. Quality crafted in Japan by Sekizo with Japanese kanji symbols etched into the blade.

  • 9″ stainless steel blade
  • 4 3/4″ genuine Japanese hardwood handle
  • Comes in clear presentation box
  • Made in Japan

Made in Japan

Additional information

Weight 0.9 lbs

1 review for Japanese Cooking Sashimi Knife

  1. Anonymous (verified owner)

    I’m sorry that you had to wait so long for this review – I bought the Sashimi knife for my husband for Father’s Day. (We celebrated on Saturday because that is the day my son came over.) My husband loves the knife! I didn’t know it would be as long as it is, but that just pleases him more. I didn’t know about the lovely chopsticks that you included with the Sashimi knife until last Friday when I wrapped the knife. They are lovely! Thank you so much for the gift.

Add a review

Your email address will not be published. Required fields are marked *